About the Coffee
Our Brewing Guides
Take the guesswork out of home brewing with introductory guides, perfect for dialling in your favourite brew method and making every cup count
What we taste
Process
Coffee processing is the crucial stage between harvesting and roasting where the coffee bean is separated from the fruit that surrounds it. Once ripe, coffee cherries are picked, the layers of skin, pulp, and mucilage must be removed to extract the seed; what we know as the coffee bean.
How this fruit is removed, and how the beans are dried, has a major impact on the final flavour. From clean and crisp to fruity and funky, the processing method shapes the character of every cup.
Roasted For
What is the difference?
The way a coffee is roasted has a huge impact on how it tastes. Lighter or darker roast development brings out different qualities, from bright fruit notes to deeper chocolate tones. Here’s a quick guide:
Filter Roast
Roasted lighter to keep more of the coffee’s natural acidity and delicate aromatics intact. With a shorter roast development time, you’ll taste more fruit, florals and sweetness, and less bitterness. Perfect for pourover brew methods like V60 and Chemex, which let those flavours really shine.
Espresso Roast
Developed for a bit longer in the roaster, building more caramelisation and body. This helps balance the natural acidity and creates a richer, rounder flavour that works especially well under the intense pressure of an espresso machine. It also gives enough structure to cut through milk in lattes and flat whites.
Omni Roast
A carefully balanced approach that sits between the two. Roast development is fine-tuned to highlight clarity when brewed as filter, while still giving enough depth and solubility for espresso. A flexible choice if you like to switch between brew methods at home without needing separate bags.
Varietal
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Recyclable Packaging
We carefully select our coffee packaging to balance freshness, quality, and sustainability. Using advanced LDPE bags with a high EVOH barrier ensures your coffee stays flavourful and fresh while meeting rigorous recyclability standards. Paired with fully recyclable cardboard delivery packaging, our approach minimises waste without compromising protection
FAQs
How’s the Bold Street Coffee subscription work?
Our coffee subscription is the easiest way to enjoy Bold Street Coffee at home. Simply choose your preferred coffee option from Espresso, Filter, or Decaf and set your delivery frequency. We’ll roast, pack, and send your coffee straight to your door.
You’ll receive a rotating selection of our seasonal coffees. Deliveries go out every Tuesday and Friday, and shipping is free.
Your subscription is fully flexible too! You can change your grind size, bag size, delivery frequency, or even pause and cancel anytime through your online customer portal.
Can I choose which coffee I get in my subscription?
No but that’s part of the fun! We rotate our coffees every two weeks, so you’ll get to experience a variety of our coffees from different countries around the world. It’s a great way to discover new flavours and enjoy the full Bold Street Coffee range.
How often will my coffee be delivered?
That’s completely up to you. When you set up your subscription, you can choose the delivery frequency that works best for you! Whether that’s every week, fortnight, or month. We ship every Tuesday and Friday, so your coffee always arrives fresh.
Is your packaging recyclable or eco-friendly?
Yes. Our coffee bags are made from advanced Level 4 LDPE (Low-Density Polyethylene) with a high EVOH barrier to lock in freshness and quality. They meet the DIN EN 13430 standard for recyclability and can be recycled at most supermarket collection points across the UK. We chose this material because it offers excellent product protection while being easier to recycle than many other coffee bag options.
Our delivery packaging is cardboard, which is 100% recyclable at home. Both choices reflect our commitment to reducing environmental impact while ensuring your coffee arrives fresh and full of flavour.
What grind options do you offer for your coffee?
We offer our coffee as whole beans or ground to suit your brewing method; Home Espresso, Moka pot, Aeropress, V60, Chemex and French press. Each grind size is dialled in to a market average for each method, however, for espresso machines in particular, you may need to fine-tune your grind at home as every machine can vary.
Can you deliver internationally?
Yes! We can ship anywhere, however, you will have to check if your country will charge you customs fees to receive the goods.
Can I pause, skip, or cancel my subscription anytime?
Absolutely! You have full control over your subscription through our easy-to-use customer portal here. Whether you want to pause, skip a delivery, adjust your order, or cancel altogether, it’s all quick and hassle-free. No questions asked.
