{"product_id":"noriega","title":"Noriega","description":"\u003cp class=\"p1\"\u003e\u003cb\u003eHuila \u003c\/b\u003e| Colombia\u003cb\u003e\u003cbr\u003e\u003cbr\u003eProducer:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003eSantiago Noriega\u003cbr\u003e\u003cstrong\u003eFarm\u003c\/strong\u003e: \u003cmeta charset=\"utf-8\"\u003eCultivares\u003cbr\u003e\u003cb\u003eProcess:\u003c\/b\u003e Honey\u003cbr\u003e\u003cb\u003eVarietal:\u003c\/b\u003e \u003cmeta charset=\"utf-8\"\u003eSidra\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTastes Like:\u003c\/b\u003e Butterscotch, Spiced Pear \u0026amp; Blackberry Jam\u003cbr\u003e\u003cb\u003eRoasted for:\u003c\/b\u003e Filter\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eAbout the producer:\u003c\/b\u003e \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003eCultivares Farm is a family-led project in Tarqui, Huila, founded by Santiago Noriega. Raised in a coffee-producing family, Santiago grew up immersed in coffee farming before pursuing a career in specialty coffee. After studying at Colombia's national vocational training institute, SENA, he worked across the industry before returning as an instructor in cupping, roasting, and barista skills.\u003c\/p\u003e\n\u003cp data-start=\"421\" data-end=\"788\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eDrawing on years of experience and a deep connection to his family's coffee heritage, Santiago returned to farming to create Cultivares Farm alongside his parents. Today, the farm focuses on producing distinctive coffees from exotic varieties, combining traditional farming practices with the knowledge and precision gained through Santiago's specialty coffee career.\u003c\/p\u003e\n\u003cp data-start=\"374\" data-end=\"732\" class=\"\"\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eAbout the processing:\u003cbr\u003e\u003c\/b\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003e1. \u003c\/strong\u003eHarvesting: Selective hand-picking of ripe cherries. \u003cbr\u003e\u003cstrong\u003e2. \u003c\/strong\u003eFloating: Removal of under-ripe and defective fruit by floatation. \u003cbr\u003e\u003cstrong\u003e3. \u003c\/strong\u003eAnaerobic fermentation: Cherries fermented in sealed bags for 92 hours. \u003cbr\u003e\u003cstrong\u003e4. \u003c\/strong\u003eDepulping \u0026amp; oxidation: Depulped and held in sealed bags for a further 72 hours of oxidation. \u003cbr\u003e\u003cstrong\u003e5. \u003c\/strong\u003eWashing: Coffee is washed, leaving approximately 75 % of the mucilage intact. \u003cbr\u003e\u003cstrong\u003e6. \u003c\/strong\u003eDrying: Dried on raised African beds for 10 days.\u003cbr\u003e\u003c\/p\u003e","brand":"Bold Street Coffee","offers":[{"title":"250g \/ Whole Beans","offer_id":58179993272707,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Espresso","offer_id":58179993305475,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Moka Pot","offer_id":58179993338243,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Aeropress","offer_id":58179993371011,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ V60","offer_id":58179993403779,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ Chemex","offer_id":58179993436547,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true},{"title":"250g \/ French Press","offer_id":58179993469315,"sku":null,"price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/3853\/8220\/files\/Noriega.jpg?v=1784191343","url":"https:\/\/boldstreetcoffee.co.uk\/products\/noriega","provider":"Bold Street Coffee","version":"1.0","type":"link"}